** Entrees **

Vegetarian

Aloo Gobi
Cauliflower, potato and tomato cooked in a delicately spiced light gravy.
 

12.95

Baingan Bhurtha
Eggplant broiled over charcoal, peeled, mashed and sautéed with chopped onions. 
 

12.95

Chole Peshwari
Chickpeas and potato cooked Peshwari style.
 

12.95

Navaratan Korma
An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce.
 

13.95

Subji Masala
Mixed vegetables cooked in a medium spiced creamy tomato sauce.
 

12.95

Bhindi Do Paiza
Fresh okra cooked with onion, ginger, tomatoes, herbs and spices.
 

13.95

Sag Paneer
Homemade cheese cubes cooked with delicately spiced spinach gravy.
 

13.95

Mutter Paneer
Fresh home style cottage cheese cooked gently with fresh garden peas and blended with spices.
 

11.95

Bombay Aloo
Potatoes tossed in tempered cumin, mustard seeds, red chilli and kadi spices with fresh coriander and tomatoes.
 

12.95

Malai Kofta
Minced cottage cheese, potato balls stuffed with nuts and fruits cooked in mildly spiced creamy cashew and almond sauce.
 

13.95

Paneer Tikka Masala
Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices.
 

14.95

Subji Sag Malai
Spinach cooked with potatoes and cauliflower.
 

12.95

Avial
Eggplant, squash, potatoes, yams and carrots in a coconut sauce tempered with fresh curry leaves.
 

12.95

Subji Vindaloo
Mixed vegetables cooked in a hot vindaloo sauce.
 

11.95

Biriyani

Muglai Biriyani 
A traditional Royal Mughal dish, aromatic long  grain Basmati rice cooked with chicken dry mixed fruits, nuts, blended herbs, spices and fragrant saffron.

14.95

Lamb Biriyani
Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios and ghee.
 

15.95

Beef Biriyani
Cubes of beef cooked with saffron rice, mixed dry fruits, nuts, pistachio and ghee.
 

14.95

Shrimp Biriyani
Jumbo shrimp cooked with saffron rice, almonds, pistachios and coriander leaves.
 

22.95

Vegetable Biriyani
Aromatic basmati rice cooked Hydrabadi style with a selection of vegetables, spices and a touch of saffron.
 

12.95

Rice Pulao
Aromatic basmati rice cooked with saffron, herbs and spices.
 

5.95

Lamb

Lamb Muglai
Lamb simmered in coconut milk, blended with mild spices, in a creamy cashew nut sauce.
 

16.95

Lamb Sagwala
Boneless chunks of lamb in a delicately spiced spinach sauce.
 

15.95

Keema Mutter
Ground Lamb cooked with green peas in a medium spiced gravy.

15.95

Lamb Do Paiza
Lamb prepared with a lot of fresh chopped onions and seasonings (garlic, ginger, coriander and medium spices).
 

15.95

Lamb Rogan Josh
Tender cubes of lamb cooked in traditional Kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).
 

16.95

Lamb Vindaloo
Boneless lamb cooked with potatoes in a hot vindaloo sauce.
 

15.95

Lamb Mangolorian
Lamb cooked in a tangy coconut stew flavored with ginger and curry leaves.
 

16.95

Balti Lamb
Tender cubes of lamb cooked with bell pepper, tomatoes, mushrooms and onions tempered with hot chiles and ground spices.
 

16.95

Chicken

Murgh Muglai
Skinless chicken gently simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce.
 

15.95

Murgh Sagwala
Tender chunks of chicken in a delicately flavored spinach sauce.
 

14.95

Murgh Tikka Sagwala
White meat chicken, medium spiced, with tomatoes and creamy spinach sauce. 
 

15.95

Murgh Makhanwala
Tandoori chicken cooked with chopped tomatoes, green pepper, butter and flavored with spices.
 

16.95

Murgh Vindaloo
Chicken cooked with potatoes in a very spicy sauce.
 

14.95

Murgh Mangolorian
Boneless chicken cooked in a tangy coconut stew flavored with ginger and curry leaves.
 

14.95

Murgh Rogan Josh
Skinless chicken cooked in traditional Kashmiri masala.
 

15.95

Murgh Balti
Boneless chicken cooked with bell pepper, tomatoes, mushrooms and onions, tempered with hot chillies and ground spices.
 

15.95

Murgh Tikka Masala
Chicken tikka cooked in a creamy tomato sauce.
 

16.95

Beef

Beef Muglai
Beef simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce.
 

14.95

Beef Rogan Josh
Tender cubes of beef cooked in traditional Kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).
 

14.95

Beef Vindaloo
Boneless beef cooked with potatoes in a hot vindaloo sauce.
 

14.95

Beef Sagwala
Chunks of beef cooked in a delicately spiced spinach sauce.
 

14.95

Beef Mangolorian
Beef cooked in a tangy coconut stew flavored with ginger and curry leaves.
 

15.95

Balti Beef
Chunks of beef cooked with bell pepper, tomatoes, mushrooms and onions, tempered with hot chilli and ground spices.
 

15.95

Beef Do Paiza
Chunks of beef cooked with tomatoes and onions tempered with hot chiles and ground spices.
 

14.95

Seafood

Prawn Muglai
Jumbo shrimp gently simmered in coconut milk, blended with mild spices, and creamy cashew nut sauce.
 

23.95

Prawn Tikka Masala
Shrimp cooked with creamy tomato sauce.
 

23.95

Prawn Rogan Josh
Tiger Jumbo shrimp cooked in traditional Kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).
 

22.95

Mangolorian Prawn
Black Tiger shrimp cooked in a tangy coconut stew flavored with ginger and curry leaves.
 

23.95

Fish Curry
Fish cooked with medium spiced curry sauce.
 

17.95

Mangolorian Fish Curry
Fish cooked in a tangy coconut stew with ginger and curry leaves.
 

18.95

Balti Prawn
Jumbo shrimp cooked with bell pepper, tomatoes, mushrooms and onions tempered with hot chilli and ground spices.
 

23.95

Prawn Sagwala
Black Tiger shrimp cooked in a mild spinach sauce.
 

22.95

Prawn Vindaloo
A Goan specialty, shrimp cooked with potato in a very hot vindaloo sauce.
 

22.95

Tandoori

Murgh Tandoori (on the bone)
Skinless chicken marinated in yogurt, ginger, and flavored with freshly ground spices then baked in a clay oven.
 

14.95

Murgh Tikka (off the bone)
Chicken breast marinated in yogurt, ginger, and flavored with freshly ground spices then cooked in a clay oven.
 

15.95

Lamb Tikka
Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger and spices and roasted in a clay oven.
 

17.95

Fish Tikka
Fish chunks cooked tandoori style.
 

17.95

Prawn Tandoori
Jumbo Shrimp marinated in yogurt, ginger, garlic, delicately flavored with spices and baked in a tandoori oven.
 

22.95

Tandoori Mixed Grill
Lamb Tikka, chicken kebab, tandoori shrimp, seek kebab, and tandoori chicken.
 

21.95

 

 

Side Dishes

Mango Chutney (sweet relish)
 

3.50

Mango Pickles (hot & spicy)
 

3.25

Lemon Pickles (hot & spicy)
 

3.25

Mixed Pickles (hot & spicy)
 

3.25

Dal Maharani Makhani
medley of black lentils slow cooked with aromatic herbs and spices.
 

9.95

Dal Tarka
Lentils cooked with fried ginger and garlic.
 

8.95

Raita
Cold yogurt chilled with shredded cucumber, onion and spices.
 

3.50